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    Spare Ribs Recipe Hongkong Style | Healthy Pork Spareribs Recipe

    Spare Ribs Recipe Hongkong Style | Healthy Pork Spareribs Recipe

    Spare Ribs Recipe Hongkong Style | Healthy Pork Spareribs Recipe
    Ingredients:
    4 to 5 pounds meaty spare ribs
    1 1/2 tablespoons paprika
    2 tablespoons brown sugar
    1 tablespoon ground fennel seeds
    1 tablespoon Chinese five-spice powder
    1 tablespoon salt
    3 teaspoons minced garlic
    2 tablespoons honey
    2 tablespoons rice wine vinegar
    1/4 cup soy sauce.

    Procedures:
    • Preheat oven to 325 degrees. Combine paprika, brown sugar, fennel seeds, five-spice powder, salt and 2 teaspoons garlic and coat ribs with difficulty. Place the ribs on the concave side down on a baking sheet and place in oven. Combine the remaining garlic with honey, vinegar and soy sauce for dipping sauce.
    • When the ribs are tender, after 1 1/2 to 2 hours between the bone slice. Serve with dipping sauce.
    Spare Ribs Recipe Hongkong Style | Healthy Pork Spareribs Recipe

    Spare Ribs Recipe Hongkong Style | Healthy Pork Spareribs Recipe



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