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    Steamed Pork Siomai Recipe | Healthy Pork Recipe

    Steamed Pork Siomai Recipe 
    Steamed Pork Siomai Recipe | Healthy Pork Recipe
    Ingredients
    2 1/2 lbs ground pork
    1 cup shrimp, minced
    2 cups water chestnuts, minced
    5 tbsp sesame oil
    1 tbsp ground black pepper
    1 cup onion, minced
    1 cup carrots, minced
    1 1/2 cups white mushroom, minced
    1 pack won ton wrapper
    1/4 cup scallions, minced
    2 tsp salt
    1 piece raw egg
    Water for steaming

    Procedures:
    • Combine all ingredients except water and wanton wrapper and mix well.
    • Wrap the mixed ingredients with won ton wrapper. (see the video for easy procedure)
    • Using a steamer, steam wrapped siomai (shaomai) for 15 to 25 minutes. The time depends on the size of each individual piece (larger size means more cooking time).
    • Serve hot with Kikkoman soy sauce and calamansi or lemon sauce.
    Steamed Pork Siomai Recipe | Healthy Pork Recipe

    Steamed Pork Siomai Recipe | Healthy Pork Recipe



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